Update with Matt 23/4/19

General Notices and Updates

The work continues on the shop, most of the slat wall is up. Still a way to go but hopefully we should be up and running soon. Again apologies for the noise and disruption caused.

The junior Easter raffle which has been ran in the bar over the weekend was supported tremendously. A huge thank you to everyone who donated and everybody involved. With a total of £111 being raised, the juniors are more than grateful.

Cook Shield – There are still a number of uncollected winnings in the shop from the Cook Shield for those who were unable to attend the dinner. If you have not yet collected your money please come to the shop to do so.

We have had a fair number of hole in ones as of late, a great feat that not all of us are fortunate to have experienced. As customary for our golf club a bottle of whisky is normally placed on the bar on the day of the hole in one, just a reminder that this bottle is to be replaced by the member within the week.

The new Early Bird menu has seemingly been a huge hit. For those unaware of this new menu: It runs from 12pm to 7pm, the menu consists of 7 dishes, priced at £7 each and it runs from Monday to Saturday (menu shown below).

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