Correction: Effects of dietary n-6: n-3 polyunsaturated fatty acid ratios on meat quality, carcass characteristics, tissue fatty acid profiles, and expression of lipogenic genes in growing goats
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by Mahdi Ebrahimi, Mohamed Ali Rajion, Saeid Jafari, Mohammad Faseleh Jahromi, Ehsan Oskoueian, Awis Qurni Sazili, Yong Meng Goh, Morteza Hosseini Ghaffari