We love east weeknight meals in our house, and my son loves his Mac and cheese, or anything with cheese and pasta in it. This is the perfect elevated ‘Mac and cheese’ type dinner, and what’s even better there some pumpkin in it!What you will need:1 pound fusilli pasta½ cup extra-virgin olive oil1 tsp sage2 tsp rosemary 10 tbsp (1 stick plus 2 tablespoons) unsalted butter1 tsp ground ginger1-2 cloves garlic, minced15 oz pumpkin puree {recipe here} or 1 15-ounce can pure ...
