Dutch baby sweet and savory popover pancakes

 

Dutch baby sweet and savory popover pancakes - recipe:
eggs (one per person, I do 2-3 in a 10 in / 25 cm pan)
milk (1/3 cup, 80mL per egg)
flour (1/3 cup, 40g per egg, and I like to replace up to half my flour with starch)
salt (a pinch per egg)
sugar (1 teaspoon per egg, sweet or…

Source: Adam Ragusea (2022-05-23)