Why April is ‘the most delicious month’
Now on its fourth year, Filipino Food Month (FFM) or Buwan ng Kalutong Pilipino in April will be a hybrid celebration of webinars and on-site events. This year’s theme, “Pagkaing Filipino: Susi ng Pag-unlad at Pagbabago (Filipino Food: Key to Development and Change),” highlights pandemic recovery, as more institutions in Metro Manila and regions are holding food festivals and contests. The big events are signs of returning to normalcy. The Philippines is hosting the World Travel and Tourism Council Global […]
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