The best foods to try on your holiday in Sri Lanka

A Listly List - Sri Lanka is known by several nicknames, including The Teardrop of India and The Pearl of the Indian Ocean. But the Island of Rice and Curry might be a more fitting nickname for the stunning country.

Sri Lankan cuisine produces a wide variety of mouthwatering meals by liberally utilizing regional ingredients including fish, coconut, jackfruit, and an arsenal of spices. So, naturally, some of the best [things to do in Sri Lanka](https://tinyurl.com/y92svjl6) include trying the best dishes here. Pages such as [Truly Sri Lanka](https://tinyurl.com/y4u2kh5q) may help you discover new gems to explore here. - Kiribath with lunu miris, Hoppers (appa or appam), Lamprais, Parippu (dhal curry), Kukul mas curry (chicken curry), and Kottu (also, kottu roti)