Why Muslim Mindanao cuisine is worth celebrating

    The cuisine of the Bangsamoro Autonomous Region in Muslim Mindanao (BARMM)—main courses, delicacies and pastries—was highlighted recently for the visiting national media during the Shariff Kabunsuan Festival in Cotabato City. The festival celebrated the exploits of the Arab missionary who introduced Islam in key areas of Mindanao during the 15th century. The “culinary showcase” was held at the Ministry of Health compound in the city’s Bangsamoro Government Center. The covered court was decorated with Bangsamoro colors of green, […]

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