Grilled red snapper vinaigrette, fennel salad and quinoa

 

Grilled red snapper vinaigrette, fennel salad and quinoa
RECIPE, FEEDS 4-6
4-5 lb (approx. 2kg) snapper or other whole white fish
1 small red onion or large shallot
1 bulb of fennel
1 cup (170g) quinoa
2 lemons
mustard
olive oil
sugar
salt
pepper
nonstick spray
fresh thyme or other…

Source: Adam Ragusea (2023-08-22)