5 Best Local Dishes from Hoi An: Exploring the Culinary Delights of Central Vietnam
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A Listly List - Steeped in history and influenced by diverse cultures, Hoi An's local dishes offer a fusion of flavours and ingredients unique to the region. From fragrant noodle soups to savoury street snacks, here are five must-try dishes that embody the essence of Hoi An's culinary heritage. - Bun Dau Mam Tom (Fermented Shrimp Paste with Tofu and Vermicelli), Banh Bao Vac (White Rose Dumplings), Mi Quang, Com Ga (Chicken Rice), and Cao Lau