10 Kimchi Recipes using different vegetables including Korean cabbage, regular green cabbage, radish, baby radish, cucumber and more. Vegan and fresh quick kimchi (Geotjeori) included. You’ll love them all!If you like to eat kimchi, you’re probably familiar with the classic Baechu 배추 Kimchi which is the most commonly available kimchi made from Korean cabbage (similar to Napa cabbage but bigger). But I bet you didn’t know that you could make Kimchi using so many other vegetables! I have listed 10 Kimchi recipes here but there’s of course plenty more. I once took a Kimchi making course when I was in Korea in 2013 and the instructor boasted about her Kimchi cookbook that had 117 different kimchi recipes!!But honestly, I have to say that was a bit of a stretch. In my opinion, the most commonly used Kimchi recipes are more like 30 and I bet most people can only name about 15 if you asked them. Most families will probably have their most favorite 5-6 kimchi recipes that they make throughou...
