Why It WorksThin-cut pork chops will be just cooked through at the same time that the breading is browned and crisp.Panko bread crumbs are light and airy, creating an even more shatteringly crisp crust.I have what might be called a "modern" family. In my case, that means three parents (two biological and one step), plus a divorce-sprawled group of in-laws. While divvying up vacations and holidays is a little complicated, most of the familial challenges I have to navigate are pretty minor. The biggest disagreement I routinely have to face is not over whom to vote for in November, but over how well-done a piece of meat should be. I'm of the cook-it-only-as-much-as-necessary mindset, while a few of my family members are of the cook-it-to-death-and-then-cook-it-a-little-more persuasion.Only recently, though, did it occur to me just how easy the solution is: breaded fried pork chops.Much like breaded chicken cutlets, fried pork chops deliver everything everyone wants. The meat is typically...
