My family's secret baklava recipe combines layers of honey-soaked crisp phyllo pastry and a cinnamon-scented nut mixture with pistachios, walnuts, and hazelnut. Baklava is the perfect make-ahead dessert because it's even better the next day!New to making baklava from scratch? This easy step-by-step tutorial and expert tips will help you make the BEST honey baklava every single time! Be sure to also watch the video below.When you grow up eating baklava at every gathering, you become a bit of a baklava snob--at least I did.To me, nothing rivals homemade baklava. The texture of crisp, flaky phyllo pastry. The crunchy filling. And the warm honey syrup. It is all I want in a dessert.Making honey baklava at home, be it in this traditional recipe or in my Baklava Sundae, may seem like a big undertaking. Trust me, it's easier than you think. This fool-proof recipe will have you making Greek baklava like a pro! And it's the perfect make-ahead dessert, so you never have to rush the process!What...
