GUYS. Let’s talk about fudge. This popular fair and festival confection has a way with the taste buds. It’s that simple and humbly delicious blend of milk, sugar, and butter that just hits the spot – especially for chocolate lovers.It’s decadent, rich, and smooth, and you can make so many different flavors. Peanut butter, anyone? Of course, milk, sugar, and butter aren’t exactly the healthiest trio.With a few simple adjustments, fudge isvery simple to make low-carb and keto-friendly. It can even be made without dairy if you’re keeping it paleo.Wondering how? Well, we’ve got answers in the form of the most delicious (healthy) fudge you’ll ever taste.1. 3-ingredient peanut butter fudge (keto) from Sugar Free MomFollowing the classic standard for fudge, this recipe is made with just three ingredients. Peanut butter, coconut oil, and vanilla almond milk bring in that creamy richness with all those good fats that make fudge so tasty.You can add some liquid stevia if you’d like, and if you’r...
