Jump to RecipeMake your own homemade keto hoisin sauce and use it as a dip or to flavor your favorite Asian dinner recipe. This is a delicious copycat takeout recipe for a tasty sauce! Best part is that you can't tell it's sugar-free. Article Index Ingredients Quick Tips Instructions ️ Serving Suggestions FAQs Why you'll love it Related recipesRecipeUsed as a common ingredient used to flavor Asian food like stir-fries, what is hoisin sauce? It's a rich Asian dipping sauce or marinade. It's both sweet and salty! Some versions are spicy, but my homemade version is not. Here's a fun fact for you: did you know that the word "hoisin" means "seafood" in Cantonese? Yup! My sauce has no seafood in it at all, just delicious spices. That's the beauty of making homemade sauce. You have the freedom to make it as spicy or sweet or salty as you like! Traditional hoisin sauce sold at the grocery store is usually made with soybeans, vinegar, sugar, and starches. The starches and soybean paste are what...
