It’s hard not to let the look of a restaurant colour expectations of what may lurk inside. For example: step through the doors of Masala Lounge and Grill, an Indian restaurant that opened in the Beltline at the top of the year, and you’ll find what looks like a standard pub, albeit one with the warming scent of curries wafting from the kitchen. With a formidable wooden bar facing the door to greet guests as they walk in, the room is cozy and the staff are friendly and welcoming, but the bones of the restaurant look very much like the former Fionn MacCools from not too long ago.
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