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Veg Spring Roll | Easy Indo Chinese (Asian) Appetizer Recipe

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Feb 19, 2015 · 51 Comments My77th Recipe, “Veg Spring Roll”, a Chinese New Year special. A super delicious evening snack recipe / appetizer recipe, which I get every time I order takeout from my favorite Asian restaurant. A super crunchy outside wrapper with yummy veggie fillings. Wishing everyone who are celebrating, a Happy and prosperous New Year. When I came to know that today is Chinese New Year, as usual I wanted to post a dish which goes with the theme. When I did some research on internet, I came to know some interesting facts which I never knew earlier.The first day of Chinese New Year usually falls between January 21 and February 20. And looks like it is a tradition to eat certain dishes during the New Year. Especially on the New Year’s eve, Lucky Food is served, which is believed to bring good luck for the coming year. Though there are many Lucky Foods, the one which I am very familiar with and have eaten many times are these Veg Spring RollsBut until today, I never knew tha...




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