Scientists try to replicate ancient butchering methods to learn how Neanderthals ate birds

It's hard to know what Neanderthals ate: food preparation, especially when it comes to smaller items like birds, can leave few archaeological traces. But understanding their diets is critical to understanding these incredibly adaptable hominins, who thrived for hundreds of thousands of years in wildly varied environments. To learn what food preparation could look like in the archaeological record, scientists tried cooking like Neanderthals.