Rooftop at The Envio welcomes new leadership
Rooftop at The Envio, Portsmouth's premier rooftop bar, announces leadership additions with Deb Weeks and Chef Jesse Souza, introducing a new menu focused on social, shareable dishes and creative cocktails.
The article Rooftop at The Envio welcomes new leadership first appeared in TravelDailyNews International.
PORTSMOUTH, NH – Rooftop at The Envio, Portsmouth‘s premier rooftop bar and restaurant, announces the addition of Deb Weeks in a leadership role and Chef Jesse Souza as Executive Chef. Deb and Chef Jesse have introduced an all new social and shareable menu, as well as an over-the-top cocktail menu.
Deb Weeks brings an impressive track record of hospitality experience to Rooftop at The Envio. Her background includes co-ownership of the award-winning Green Monkey Restaurant and Brazo Restaurant in Portsmouth, as well as management roles at several renowned establishments, including managing partner at Demeters Steakhouse. Deb’s leadership skills and business acumen have consistently elevated the quality of local dining establishments.
Chef Jesse Souza, named “Chef of the Year” by Hospitality Maine in 2023, brings over three decades of professional cooking experience to the team. A New England native, Jesse has honed his skills across the United States, excelling in Regional American Cuisine and incorporating influences from Latin American and Asian food cultures. His extensive experience includes roles as executive chef at multiple Noble House Hotels & Resorts properties.
To celebrate this new chapter, Rooftop at The Envio has unveiled an innovative summer menu. Crafted with locally sourced ingredients, the new offerings promise to delight guests with fresh, seasonal flavors.
“We’re thrilled to welcome Deb and Jesse to our team,” said Chris Moulton, Regional Director of Operations. “Their combined expertise and passion for culinary excellence will undoubtedly enhance our guests’ dining experience.”
Rooftop at The Envio invites guests to experience its panoramic waterfront views, signature cocktails, and the new menu crafted by Chef Jesse. Located at 299 Vaughan St., Portsmouth, NH, the restaurant offers a casually sophisticated atmosphere for both indoor and outdoor dining.
The article Rooftop at The Envio welcomes new leadership first appeared in TravelDailyNews International.