Delightful Mom Food / Recipes / Gluten-Free Desserts / PastryLast Updated September 11, 2023. Published November 9, 2020 | This post may contain affiliate links which won’t change your price but will share some commission. 16K Shares Jump to Recipe Print RecipeUse this gluten-free pie crust for all your gluten-free quiche and pie needs, both sweet and savory. It is a buttery soft and flaky pie crust that's wonderful and can also be used for quiches and bars. This elegant recipe is about to be your new favorite go-to gluten-free pie crust recipe that is super simple to make and handy to have around! It is a divine staple crust recipe to use for simple pies, tarts, and healthy quiche or breakfast quiche, and adds a beautiful addition to any table. I hope you celebrate every holiday, pumpkin pie, fruit pie, and crumble with this gluten-free pie crust! Be sure to also check out our paleo pie crust recipe as well!Jump to:Why this gluten-free pastry crust worksKey ingredientsRecipe instructi...
