Eating undercooked meat is an easy way to get infected with a nasty disease or parasite that can wreak havoc on your insides. Some attendees at a barbecue in North Carolina learned that lesson the hard way. According to a new report from the Centers for Disease Control and Prevention , a serving of undercooked bear meat at a gathering in western North Carolina last year led to an apparent outbreak of trichinellosis among many of the attendees who ate it. Of the 34 attendees surveyed,...
