Sri Lankan Food: 5 of the Island's Best Dishes - Explore the Island's Rich Culinary Heritage
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A Listly List - Sri Lankan food is a delightful blend of spices, tropical ingredients, and traditional cooking methods that will make your taste buds tingle. Whether you're a fan of spicy curries or crave something sweet, this island’s cuisine offers a wide range of flavours to satisfy any palate. - Lamprais, Fish Ambul Thiyal (Sour Fish Curry), Pol Sambol (Coconut Relish), Kottu Roti, and Hoppers (Appa)