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Декабрь
2024

Students create recipe book for leftover food thanks to HSBC Foundation

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HSBC Malta Foundation has partnered with Sacred Heart School on an innovative project, Creative Leftovers, blending education with sustainable development.The initiative challenged students to creatively repurpose leftover food into new meals, linking language skills to the United Nations’ Sustainable Development Goals (SDGs), while promoting sustainable consumption.Through Creative Leftovers, students not only honed their culinary creativity...



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