When well-compensated professional athletes get dinner on the road, they’re generally not going out for fast food burgers or hitting a popular taco truck. Teams like the Minnesota Wild treat their employees to first-class and high-end dining with teammates at some of the finest restaurants across North America — an off-day ritual. For the Wild, that meant hitting some serious culinary destinations in Las Vegas, Southern California, and, most recently, Seattle — and after two weeks on the road, at least one of them admitted being over it. “I think the dinners the night before games are obviously one of the best things, but...
