How Tournant s Chefs Mastered the Art of Open Fire Cooking Smoke Point
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Chefs Jaret Foster and Mona Johnson combine their love of seasonal ingredients, open fire cooking, and nature with their roving kitchen, Tournant.
By creating the moveable kitchen bringing with them a number of different grill beds, cast iron pans, and other apparatuses for open fire cooking the…
Source: zakruti.com