Bite of health: Growing popularity of TCM-inspired baking
KUNMING, Oct. 25 (Xinhua) -- In the soft morning glow of a hospital bakery, the air is a tapestry of scents: the earthy tang of goji berries, the subtle sweetness of jujubes, and the sharp zing of rose hips -- all interwoven with the comforting aroma of freshly baked bread.
As the first loaf emerges from the oven, its crust flecked with medicinal herbs, the line outside the door already stretches down the hallway
