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Evening Standard
Июнь
2024

Новости за 27.06.2024



OPINION - West African food is having a moment in London while Nigeria is in need — it deserves our support

Evening Standard 

If I were to tell you that 2024 has already been a hugely significant year for West African food, then where would your mind immediately turn? Might it be Chishuru? The whirling firecracker of a West End restaurant where brilliant, Nigerian-born autodidact Adejoké Bakare (recently named Chef of the Year at the National Restaurant Awards) has already won a Michelin star for her expressive, palate-jolting adaptations of traditional recipes? Would you skip towards its near-neighbour, Akoko, which... Читать дальше...


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