
I tested supermarket filled pasta from ASDA’s tortellini to Waitrose ravioli… delicious winner had great flavour & bite
GET nifty and thrifty with fresh filled pasta.
It cooks in minutes so is quick and easy to rustle up – plus it doesn’t cost a fortune.
Ray CollinsHayley Minn taste tests supermarket tortellini[/caption]Just bung it in a pan of boiling water, let it simmer for three to four minutes, add a sauce and your dinner’s a winner.
Pasta-lover Hayley Minn put supermarket spinach and ricotta-flavoured packs to the test to work out which were bella.
Here she gives... Читать дальше...