"); $(".gallery_outer_overlay_dynamic").css("position","absolute"); $(".gallery_outer_overlay_dynamic").css("z-index","500"); $(".gallery_outer_overlay_dynamic").css("top","0"); $(".gallery_outer_overlay_dynamic").css("left","0"); $(".gallery_outer_overlay_dynamic").css("height",""+$(document).height()+"px"); $(".gallery_outer_overlay_dynamic").css("width",""+$(document).width()+"px"); $(".gallery_outer_overlay_dynamic").css("backgroundColor","rgba(0,0,0,1)"); $(".gallery_outer_overlay_dynamic").css("overflow","hidden"); OUTER_OVERLAY_ON = true; } Pink Zebra in San Francisco Image 1 of 9 Image 1 of 9 | Pink Zebra in San Francisco John Storey / Special to the Chronicle Chef Jesse Kolde with the Hurricane Popcorn & Pig Ears at Pink Zebra restaurant in San Francisco, Calif., is seen on Thursday, October 30th, 2014. Image 1 of 9 - Pink Zebra in San Francisco Chef Jesse Kolde with the Hurricane Popcorn & Pig Ears at Pink Zebra restaurant in San Francisco, Calif., is seen on Thursday, October 30th, 2014. Chef Jesse Kolde with the Hurricane Popcorn & Pig Ears at
