4 Levels of Pigs In A Blanket: Amateur to Food Scientist Epicurious

 

We challenged chefs of three different skill levels - amateur Stephen, home cook Daniel, and professional chef Danielle Alex - to prepare us their version of that perennial favorite party food, pigs in a blanket.
Once each level of chef had presented their pastry-wrapped creation, we asked expert…

Source: Epicurious (2021-03-04)