4 Levels of Pigs In A Blanket: Amateur to Food Scientist Epicurious
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We challenged chefs of three different skill levels - amateur Stephen, home cook Daniel, and professional chef Danielle Alex - to prepare us their version of that perennial favorite party food, pigs in a blanket.
Once each level of chef had presented their pastry-wrapped creation, we asked expert…
Source: Epicurious (2021-03-04)