5 Ways to Incorporate Crunch-Factors into Your Burger - Discover new dimensions to a beloved fast food

A Listly List - Adding crunch to a burger as a topping is a delightful culinary twist that elevates the entire burger-eating experience. Whether you're looking to introduce a contrasting texture to your juicy patty or simply craving that satisfying element of surprise, crispy toppings like lettuce, fried onions, or even potato chips can provide the perfect solution. This textural contrast not only enhances the sensory pleasure of each bite but also adds depth and excitement to the flavour profile of your burger, turning a regular meal into a memorable, crunchy adventure. - Chinese Wontons, Pickled Veggies, Potato Chips, Fried Onion Rings, and Coleslaw